Quote:
Originally Posted by Empty Glass
I'm honestly not sure about genetically modified foods. On the one hand, I know of scientists developing strains of rice that can survive floods which would normally deplete a region's supply of crops; sounds like a good thing to me. Yet I do keep hearing that eating organic foods is better... Hmm, dunno if I can make a really informed statement on this.
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BUT, Organic foods have a shorter shelf life, hombre. So ya gotta eat your broccoli quick.